Overnight Oats

Overnight Oats with Slim & Save Porridge/ Oatmeal
Overnight Oats
Overnight Oats

Slim & Save Overnight Oats

Submitted By: Julie Baxter
Overnight Oats with Slim & Save Porridge/ Oatmeal
Prep Time 15 mins
Total Time 15 mins
Servings 1

Ingredients
 

  • 1 pack Slim & Save Porridge / Original Oatmeal any flavour
  • 80 g Stewed Rhubarb
  • 100 g Fage

Instructions

  • Put 1/2 pack porridge into a air tight container or jar then add 1/2 stewed rhubarb on top.
  • At this stage add 1 - 2 teaspoons of water this will soak into the porridge
  • Top with 1/2 of the Fage then repeat again
  • 1 - 2 teaspoons of water can be added to the Fage for a thinner consistency 
  • Put in fridge overnight for breakfast next day
  • You can make up batches as they taste better after a few days
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