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Cheesy Muffins and Hashbrown

Cheesy Muffins and Hashbrown

Submitted By: Laura Lee
Cheesy Muffins and Hashbrown -Lifestyle Plan Recipe
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Servings 1

Ingredients
 

  • 1 pack Slim & Save Original Oatmeal
  • 2 Baby Bel
  • 2 Egg Whites
  • Fizzy Water
  • 50 g Leak
  • 50 g Onion
  • 100 g Courgettes

Instructions

Cheesy Muffins

  • mix oatmeal pack with 4 spoons of fizzy water, an egg white and a grated babybels
  • Fry light a medium Yorkshire pudding size tin
  • Divide mix into 2 holes
  • Bake in oven 10-15 mins until risen and firm 

Hash brown

  • Dry fry chopped onion, Leek and fine grated courgette
  • Strain in a tea towel to get rid of water
  • Left me with about 150g total cooked weight
  • Add egg white
  • Fry light the other2 holes in the yorkie tray.
  • Add fry light to mixture. 
  • Mould into tray and oven for 15
Keyword Cheesy Muffins and Hashbrown, hasbrown, muffins
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